Monday, November 15, 2010

Menu Plan 11/15/2010

  • Chicken & Artichoke Casserole (Saving Dinner cookbook, definitely one of my fav recipes in this book)
  • Skillet Lemon Chicken with Rosemary (Saving Dinner cookbook, this was so so…not sure if I’ll make it again)
  • Dinner at friends house, family fended for themselves!
  • Lasagna Soup (this was yummy, even the kids ate it)
  • Baked Tilapia (Taste of Home Simple and Delicious cookbook, recipe below)
  • Garlic Lime Chicken (Saving Dinner cookbook)
Get more menu ideas at Orgjunkie

Baked Tilapia
4 tilapia fillets
3 tbsp butter, melted
3 tbsp lemon juice
1-1/2 tsp garlic powder
1/8 tsp salt
2 tbsp capers, drained
1/2 tsp dried oregano
1/8 tsp paprika

Place tilapia in an ungreased 13"x9" baking dish. In a small bowl, combine the butter, lemon juice, garlic powder and salt; pour over the fillets. Sprinkle with the capers, oregano, and paprika.
Bake, uncovered, at 425 for 10-15 mins or until the fish flakes easily with a fork.
4 servings

Monday, November 8, 2010

MPM 11/8/10

This is our weekly menu plan, as usual for us it goes Thurs-Wed since Thurs is my grocery day!
  • Pinto Bean and Beef Soup (Pretty good, the lime and cilantro give it a nice flavor)
  • Take Out (We had chinese this week)
  • Family night at my parents (Mom made chili)
  • Italian Sausage Soup (Very tasty, having leftovers today)
  • Monterey Jack Stuff Chicken
  • Asian Orange Salmon (Saving Dinner cookbook, if we like I'll post this week)
  • Turkey Crescent Dogs (This is my go to dinner for my Wed night jog/dinner with friends, Matt can easily put it together and the kids love it)
Check out more menu plans at Orgjunkie